Amongst the hustle and bustle of our week down south, we were treated to a cabernet vertical at Cape Mentelle.
This included the 1983 vintage: winner of the 1984 Jimmy Watson trophy – clearly well deserved and in pristine condition: 19.5 pts. Winemaker Evan Thomson and Technical Director and Head of Winemaking and Viticulture Frederique Parker Perrin took us through a flight of carefully selected vintages which were all in textbook condition. The wines showed us an evolution in style towards an elegant and long lived expression of cabernet. With such a dynasty to uphold, the current day winemakers are refining and perfecting a proven course of production- not reinventing the wheel.
Together they shed invaluable insight into their vineyards (most specifically the iconic Wallcliff vineyard from which the grapes for the cabernet are solely sourced), and the differences in growing areas in Wilyabrup. Their comments on the choice to include the 1995 due to the first time use of bird nets meant the winemakers were able to pick the grapes when they chose, and not forced to out of protection – precious information that would have taken weeks to dig out of books and past articles. The tasting formed the basis of an illustrative, informative and thrilling afternoon – and confirmed Cape Mentelle’s position as one of Margaret River’s foremost cabernet producers.